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Bodega Marqués de Montecierzo

(Castejón)

Bodega Marqués de Montecierzo is a family winery belonging to the Lozano-Melero family , with a long experience of generations in the world of wine and viticulture; It has its own farm (30 hectares of vineyards) which allows the most exhaustive control and care of the field and the grapes.Our vineyard, LA SARDA , at an altitude of 400 meters above sea level and next to the Ebro riverbed, is located in the Ribera de Navarra. Added to the particular microclimate of this area are north winds and limestone soils (originally from the Bardenas Desert), which in its entirety generate thermal oscillations between day and night that are very beneficial for our grapes. All this gives rise to balanced and homogeneous wines, with an excellent color layer, and to whites and rosés with great aromatic power as well as a very specific personality.Bodega Marques de Montecierzo is located in an emblematic century- old building in the town of Castejón, in what was the most important flour factory in the north and was used as a prison during the Civil War and later . After the cessation of the activity as a flour mill, and its subsequent disuse-abandonment, the building was acquired and rehabilitated by the Lozano-Melero family. Currently in the building (listed as local heritage and with the highest concentration of white storks in the area) wines aged in new French and American oak barrels are produced by hand.As an example, the wines of its EMERGENTE and MONTECIERZO brands have been awarded by the DO Navarra as the best wines during years; some of them such as rosé consecutively (2017 and 2018, as well as in 2019 by the Navarra Wine Guild or the International Championship Rosé as "Best Value"). In reds: our MONTECIERZO 100% merlot awarded in 2018 as the best red with wood by the DO Navarra, as well as by the Peñín Guide or our EMERGENTE Crianza (tempranillo – garnacha) with 90 Decanter points, and awarded by Mundus Vini as well as a podium in awards for the DO or our Garnacha Selection Wine Author with a Decanter medal. All this makes this family winery one of the most recognized in Navarra in recent times, including signature wines such as Grenache or oak and reserve, as well as whites (chardonnay (91 DO Navarra points) and muscatel) or our vermouth homemade, the first vermouth from Navarra.Our mission consists of: i) as farmers treat the field with the greatest respect and with techniques inherited from generation to generation; Y ii) as viticulturists and winemakers offer traditional wines of the highest quality, providing the best service to our Clients / Friends; Y iii) spread the culture of good winemaking through wine tourism . All this to distinguish ourselves and make Bodega Marqués de Montecierzo a boutique winery.

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ALMA PAMPLONA Hotel

(Pamplona)

HOTEL. A unique building located a few minutes from the center of the capital of Navarra, Pamplona, a city with emblematic corners marked by the Sanfermines and the Camino de Santiago. The Arga Park , a few steps from the Alma Pamplona hotel , is an evocative space that marks the old border between the city and the countryside dotted with farmhouses, old convents, fenced with horses and gallery forests that flank the river.All our standard rooms are exterior and with a minimum area of 35 m2. They are equipped with King Size beds specially designed for Alma Hotels. It also has the most avant-garde technological elements. The elegance and dimensions of our Executive Suites allow the guest to enter a unique environment. They all have a large private terrace that acts as an extension of the stay and, with a surface area of 60 m2, they offer a level of comfort designed for the most demanding clients. A spa with dry sauna, hammam, contrast showers... A perfect alternative for those with less time who want to relax at the end of the day.SOUL RESTAURANT. The proposal focuses on digging into the Navarran culinary tradition and refining it. In this service, Leandro Gil's proposal (nominated for newcomer chef at Madridfusion 2018) revolves around delving into Navarra's culinary tradition and refining it. Focused on three main axes: traditional stews, vegetables from the riverbank and grill as it is understood in the north. A restaurant to get to know Navarra from a table, with its updated products and preparations. 1 sol

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SANTA MARIA BRIONES Hotel

(BRIONES)

Santa María Briones is a vital project, a return to the origins, an authentic proposal that revolves around the lifestyle of our land and the culture of wine. A boutique hotel specially designed for adults, sheltered by a 16th-century civil mansion adjacent to the Torreón and the Cuarenta walls of the medieval town of Briones.Rooms with views of the vineyards and the Ebro River or over the city's defensive wall and the medieval Briones. They have all kinds of services to make our stay a sensory and unforgettable experience. Rooms designed to generate an intimate space in which to gather, rest and look inward to enjoy extra privacy, tranquility and calm.Our Riojan roots, quality and simplicity will characterize the cuisine of Santa María Briones. An honest combination of tradition and creativity in the kitchen, sophistication at the table and above all a proposal to fully enjoy the generosity of our land and the richness of nuances and flavors of its products thanks to our restaurant.Santa María Briones is a place to live leisurely, a place to discover the great historical and cultural offer of La Rioja.Our Calado is a unique space specially designed to share a bottle of wine, some lamb chops and a good conversation. An original cellar from the 16th century, formerly used to preserve wine and a private room with spectacular views over the vineyards. A secluded place, ideal for celebrating special meals, tastings and all kinds of meetings that require that extra bit of privacy.
 

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Code Bilbao

(Bilbao)

Code Bilbao is a place in the center of Bilbao (next to Termibus) with three well-defined areas: Bar, Restaurant and Lounge. A large premises of almost 300 square meters, with different environments and spectacular decoration. It is characterized by
its wonderful menu of the day , Every day they have a different menu!! In addition to a completely renewed menu with dishes that do not go unnoticed. Everything is delicious! Always a quality product, homemade, with a touch of innovation. You can taste the dishes on the menu at the tables. Or there is also a super appetizing bar offer for a more casual snack. It is also a space where you can celebrate your meetings with friends or any type of event, since they have menus for groups . On the CODE website you can see the menus: snacks, hamburgers, sandwiches... and the dish and dessert of the day, which varies. You can order everything to go, Take Away!

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TXEBIKO CACHETERO Restaurante

(LOGROÑO)

 
Cachetero's hallmarks

Respect for tradition

We treasure the recipes that have made this centennial restaurant famous and we strive to make them with care for each diner.

products of the day

The fresh and quality product is part of our work philosophy. Every morning we select the best genre.

Proximity products

We support small producers in our environment and we are committed to zero kilometer products.

Innovation

We contribute our creative touch both in the incorporation of new à la carte dishes and in the organization of conferences and gastronomic events in which we involve quality producers.

care in service

We strive to offer a close, respectful and top quality service. Because we understand that our client comes to live an experience.

tailored to you

We adapt to your needs in configuring menus for special meals and we offer alternatives for vegetarians, vegans or people with food intolerances.
FOODS
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DINNERSFridays and Saturdays8:30 p.m. – 10:45 p.m.Opening other days for dinners, only for groups, consult at reservas@cachetero.com or WhatsApp 687940444Sunday closed for rest

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