We are tradition . We are evolution . We are vegetables .
The cuisine of the Remigio Restaurant is characterized by giving a singular and contemporary touch to traditional dishes . You can enjoy it in the main dining room , in the new Choko or in the Patio (during the summer months). We offer a varied menu based on local and proximity products, a tasting menu whose protagonist is always vegetables from Tudela, a menu of the day and menus for groups and celebrations.