Casa Urola

(Donostia – San Sebastián)

Historic bar-restaurant located in the old part of Donostiarra, founded in 1956 and run since the summer of 2012 by chef Pablo Loureiro Rodil, who in 2019 received the Euskadi Gastronomy Award for “best restaurateur” by the Basque Academy of Gastronomy .

They prepare a “renovated” traditional cuisine in which the nobility of the product is enhanced with the aromas and flavors of the charcoal grill , the house’s hallmark.